Regional Area: Louisiana All
Primary Background: Domestic/Galley Staff
Secondary Background: Domestic/Galley Staff
Job Number: JN -092017-89
Accepting applications for Cook with the following certifications.
Please email a current resume and your offshore certiifcations to firstname.lastname@example.org and the CLS Operations team will review and advise qualified candidates.
The certificates needed are as stated below and should all be valid:
1. Merchant Mariner Credential with current dates (OS endorsement)
2. STCW-95 Basic Training
3. Current USCG Medical Certificate with valid National and STCW dates.
4. Water Survival must be the T-HUET/HUET (OPITO Approved) or have a valid BOSIET
5. TWIC card
7. ServSafe Certificate